ShopsPuerh Cake Infusion Guide
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Video Tags: Sheng - Raw Puerh, Tea infusion
Teas
Dooteriah SFTGFOP 1 CH Muscatel 2nd Flush
1 reviewrich, slightly 'barrique' taste of oak barrels as in wine, balanced bitterness, smooth and strong finish,...
2007 Banzhang Tuocha Certified Organic Raw
1 reviewThis tuo is composed from spring material from Menghai area (most from Bulang mountain) and from different...
Luo Shui Dong 2012 Spring
1 reviewThis cake is made from high quality gushu leaves sourced from Luo Shui Dong 落水洞 - a famous puer producing...
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Quotes
„To master the skill of gongfu cha, one needs all his senses and a great amount of concentration. As we gain experience, our movements become more automatic, like rituals. We can brew tea without really thinking, like we drive our car. In a calm setting, our mind is focused on the tea we brew. The choice of a good tea, the harmony of the tea set we use, the way we beautifully arrange the tea table... everything heightens our concentration and peace of mind.“
