Walking on Two Legs - University of Washington


A supplement to the book Puer Tea: Ancient Caravans and Urban Chic by Jinghong Zhang (University of Washington Press, 2013) PUER TEA DVD 6

walking-on-two-legs
Source Video: University of Washington. Walking on Two Legs: PUER TEA DVD 6[online]. archive.org, 2013. Available on WWW: <https://archive.org/details/uwpress_puertea06_20130821>. [q955] [s116]





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sweetish, rich, dense taste is apparent from the first brewing, in the second brew the fine gushu...

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Fujain famous white tea "White peony" (Bai Mu Dan)- Taste similar but not the same. This tea come from tea...

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Quotes

„When examining maocha, the colour of gu shu leaves tend to be more highly contrasted with a bright white hairy bud/tip surrounded by a grey, open leaf wrapper, with dark black stem & leaves. By comparison, tai di cha is almost all black, due to the use of fertilizer, the leaves grow quickly and the buds have less white hairs.“

Source Web: The Tea Urchin. Learning how to identify gu shu & make maocha[online]. 2011. Available on WWW: <http://teaurchin.blogspot.cz/2011/09/learning-how-to-identify-gu-shu-make.html>. [q934] [s107]
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