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A supplement to the book Puer Tea: Ancient Caravans and Urban Chic by Jinghong Zhang (University of Washington Press, 2013) PUER TEA DVD 3
“This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without neifei and printed...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
Excellent tea from a single garden in Sikkim, spread around the village of Temi, in the beautiful...
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„hong qing; 烘青. Oven dried. Oven dried tea is generally felt to be inferior to sun-dried. However, most tea producers have one, often wood fired, oven, which is used to dry leaves if time or weather does not permit sun or air drying. “