Gong fu cha brewing - Tea Masters Blog


„Sight:
Shape of dry leaves: Put the leaves you intend to brew on a small plate or in a tea cup. Then look at the leaves, their color, their shape...
Color of the tea (in the cup): Is this a beautiful, lively color?
Clarity of the tea: How shiny, how pure is the tea brew? “

tea-masters
Source Web: Tea Masters Blog. Gong fu cha brewing: the 5 senses[online]. 2005. Available on WWW: <http://teamasters.blogspot.com/>. [q866] [s91]


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Photos

Ziziphus jujuba,
A view of Fields and
Women picking tea
Chengdu, the capital

Teas

2014 White2Tea New Amerykah 2

2014 White2Tea New Amerykah 2
4.5 stars 1 review

An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and plenty of oomph. This...

2015 Chawangpu Menghai "Cheng Shuang" Xiao

2015 Chawangpu Menghai "Cheng Shuang" Xiao Bing
4.0 stars 1 review

Cheng Shuang 成双 means in pairs This cake is blend of two villages and mountain in Menghai...

2007 Longyu Brand Bulangshan Jin Cha Ripe

2007 Longyu Brand Bulangshan Jin Cha Ripe 250g
2.5 stars 1 review

Jin Cha(mushroom) is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...

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Tea plantations in
This green hill
Pu-erh shape -
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