2012 Jing Mai Gu Shu Cha Raw Pu-erh 357g

0.0 stars  0.0  0 reviews  Added 22.05.2017 by Reapuerh, Tea status: [495] A 144x
2012 Jing Mai Gu Shu Cha Raw Pu-erh 357g
2012 Jing Mai Gu Shu Cha Raw Pu-erh 357g 2012 Jing Mai Gu Shu Cha Raw Pu-erh 357g 2012 Jing Mai Gu Shu Cha Raw Pu-erh 357g
2012 Jing Mai Gu Shu Cha Raw Pu-erh 357g

Category: Pu-erh

Country: China

Province: Yunnan

Date of production: 2012

Shop: RealPuerh.com

RealPuerh.com

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Description:

This Pu-erh is called Jing Mai Gu Shu Cha. It was produced in 2012 at a Jia Jia Cha Chang factory located in Yunnan Province.

It is made of unique tealeaf entirely covered with soft fluff. It is full of buds, too. The cake is manually compressed so the level of applied pressure is negligible. It is easily broken by hand. This helps to preserve the integrity of leaves in your teapot.

The aroma of dry tealeaves knocks you down. Pronounced prunes, pronounced nuts, pronounced sweetness, a lot of honey.

The infusion releases forest, meadow, floral aromas, a little “greenery” and wood. Each of these flavours is clear and individual. All together, they form a balanced symphony orchestra!

The taste of this tea is remarkable! Without sourness. Without excessive tannic levels. Soothing, velvety. This tea is surprisingly easy to drink.


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Quotes - Pu-erh


„Then there is the more nuanced problem of what to do with the samples. It’s quite easy to say that sampling widely will give you experience in tea drinking. In practice, however, that’s not so simple. Of course, trying all kinds of teas will most certainly give you experience. However, it is experience on a relatively shallow level. Certain kinds of teas, such as really bad or really good teas, will probably manifest themselves quite readily. Others, however, are not so obvious. It is actually easier to try teas if you, say, cup them, but then it becomes work and the process is not very enjoyable. This is, ultimately, a hobby, and not a job (for me anyway) so taking the fun away like that is basically missing the point.“

a-tea-addict-s-journal
Source Web: MarshalN. A Tea Addict’s Journal: Blogging seriously about tea[online]. Available on WWW: <http://www.marshaln.com/>. [q892] [s95]





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Quotes

„Mr. Gao pointed out some caterpillars that were fattening themselves on tea leaves. “No pesticides used here.”“

Source Web: The Tea Urchin. Learning how to identify gu shu & make maocha[online]. 2011. Available on WWW: <http://teaurchin.blogspot.cz/2011/09/learning-how-to-identify-gu-shu-make.html>. [q932] [s107]

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