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2014 Spring Te Ji Grade Lianghe "Hui Long" Green Tea

2014 Spring Te Ji Grade Lianghe "Hui Long" Green Tea
4.5 stars 1 review

Selected grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong prefecture. Huilong village, land area 1.28 square kilometers, elevation 1650 meters, average annual temperature 14.9 ℃, annual precipitation 1491.6 mm. Strong spicy fragrance of dry leaves. Pick one bud and one leaf or one bud/two leaves. This tea is very good for experimenting with little cooler water ! Low temperature make this tea milky cloudy, full in mouth...

2014 Yunnan Simao Huoqing Green Tea

2014 Yunnan Simao Huoqing Green Tea
4.0 stars 1 review

Spring comes to Yunnan earlier this year. And also spring teas from regular spring harvest are picked a bit early.This good quality green tea comes from Simao area and was picked in late February. Picked one bud and two leaves. Commercial name for this tea is Bi luo chun in Kunming market, but we feel this tea doesn't look like original Biluochun, and the taste is not similar either. We call this tea Huoqing, because the look of jade green leaves is very similar to Yongxi Huoqing (涌溪火青,...

2014 Yunnan Zao Chun

2014 Yunnan Zao Chun
4.0 stars 1 review

"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in early spring harvest. Nice uniform leaves with a moderate share of silver fluffy tips. Leaves with a lightly fruity aroma, infusion with crisp pickle-green color, fresh delicate taste with a hint of typical chestnut blossoms fragrance.

2013 Yunnan Simao Premium Green Tea "Gao Shan Yin Ya"

2013 Yunnan Simao Premium Green Tea "Gao Shan Yin Ya"
4.0 stars 1 review

This is one of the best quality green tea which is produced in Yunnan province. First spring harvest in early March 2013 from high mountain, picked tender buds and carefully processed. Though this tea is often called "Bi luo Chun" in the marketplace, Neither appearance nor taste are similar with original "Bi Luo Chun". The materials were picked from Yunnan varietal tree - Yun Kang No.10 (different from Bi Luo Chun Xiao Ye Zhong tree). So we name this tea "Gao Shan Yin Ya" and it means...

2013 Yunnan Simao Huoqing Green Tea

2013 Yunnan Simao Huoqing Green Tea
4.0 stars 1 review

Spring comes to Yunnan earlier this year. And also spring teas from regular spring harvest are picked a bit early.This good quality green tea comes from Simao area and was picked in late February. Picked one bud and two leaves. Commercial name for this tea is Bi luo chun in Kunming market, but we feel this tea doesn't look like original Biluochun, and the taste is not similar either. We call this tea Huoqing, because the look of jade green leaves is very similar to Yongxi Huoqing (涌溪火青,...

2013 Early Spring "Yunnan Bao Hong" Green tea

2013 Early Spring "Yunnan Bao Hong" Green tea
4.5 stars 1 review

"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it carries a high level of aroma. The leaves are always picked when very small and fresh during a two hour window of time in the early morning of early March. The aroma is intense and fresh. It was first grown in the Tang Dynasty (A.D. 618-907) at the same time a Buddhist Monastery was built on Bao Hong Mountain. The original tea plant was brought by a visiting monk from Fujian. This tea has been growing on...

2013 Early Spring Premium Yunnan Long Mei

2013 Early Spring Premium Yunnan Long Mei
4.0 stars 2 reviews

Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao, Yunnan Yunnan green tea produced from Yunnan Large leaves varietal tea trees, smaller leaves, high quality, greeny infusion pleasantly strong, harmonic, characteristically fresh aroma with floral and fruity tones.

Meng Ding Shi Hua 2013

Meng Ding Shi Hua 2013
5.0 stars 1 review

"Stone Flower" - Best green tea from our plantation on the mountain Meng Ding. Careful collection, only the top buds with one small leaf. Dense, herbal fragrance of dry leavs. After steeping the smell is softer and it is pleasantly sweet, herbal to floral. The taste is full, round with a long, spicy aftertaste. Term Ming Qian Cha - 明前 茶 states with teas of the most valuable early harvest of the first leaves of the highest quality. It literally means tea picked before the spring...

2012 Autumn Te Ji Grade Lianghe Hui Long Green Tea 100g

2012 Autumn Te Ji Grade Lianghe Hui Long Green Tea 100g
4.0 stars 1 review

High grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong prefecture. Huilong village, land area 1.28 square kilometers, elevation 1650 meters, average annual temperature 14.9 ℃, annual precipitation 1491.6 mm. Strong spicy fragrance of dry leaves. Pick one bud/two leaves. This tea is very good for experimenting with little cooler water ! Low temperature make this tea milky cloudy, full in mouth and very stimulation...


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Quotes

„Maocha can be sold directly to market as loose leaf tea, compressed to produce "raw" Sheng Cha, naturally aged and matured for several year before being compressed to also produce "raw" Sheng Cha or undergo Wo Dui ripening for several months prior to being compressed to produce "ripe" Shou Cha.“

Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q487] [s62]

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Pu-erh shape - Bing,
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The fruit is sweet,
Pu-erh shape -

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