„cha yi; 茶仪 - Tea ceremony. Not generally used to refer to the daily habit of tea making and drinking. Most habitual tea drinkers would be unlikely to use this term in reference to their tea-making activities. Not common parlance in Yunnan tea making circles“
Quotes Tags: Tea infusion, China, Experiencing tea, Pu-erh
"Jin Gua Gong Cha" also called "Tuan Cha", is a special kind of compressed puer tea. It...
Late autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing...
Yong Pin Hao adhere to the traditional process since its foundation in 1999. Each batch...
This nice small cake is made from early spring Wuliangshan and Lincang material. Many...
Archívny sheng pu-erh z Menghai Tea Factory, klasická receptúra 7542 z roku 1975,...
Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White...
„Pu-erh shape - Bing, Beeng, Cake, or Disc - A round, flat, disc or puck-shaped tea, the size ranges from as small as 100g to as large as 5 kg or more, with 357g, 400g, and 500g being the most common. Depending on the pressing method, the edge of the disk can be rounded or perpendicular. It is also commonly known as Qīzí bǐngchá (七子餅茶, literally "seven units cake tea") because seven of the bing are packaged together at a time for sale or transport.“
Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White tomentum”. The tea leaves...
This tea is from Jingmai Da Zhai, grown on the Da Ping Zhang area, and is considered some of the finest...
Classic Xiaguan green box JiaJi tuocha is replenished! Xiaguan TF has been producing Jiaji Tuocha...
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