ShopsPu-erh tea
„Unlike green tea produced in china which is dried with hot air after the pan-frying stage to completely kill enzyme activity, leaves used in the production of pu-erh are only pan-fried and thus a small amount of enyzmes are left which contribute a minor amount of oxidation to the leaves during sun-drying“
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Quotes Tags: Pu-erh, Tea oxidation
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Teas - Pu-erh
ManSa 2013 - blind tasting set 7
1 reviewflowery, in some parts honey, narcotic aroma, taste goes to honey, sweetish tones,...
YouLe 2013 - blind tasting set 6
1 reviewdense, rich, bitter-sweet, fruity aroma, full body floods the whole mouth and gives a...
2013 A few Single Trees (maocha)
1 reviewThis tea is a blend of a few single tree teas from Bangwei and Bulang. These trees...
2012 EoT Bulang Puer Tea 400g
1 reviewThis tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang...
2006 Haiwan Organic Pasha Tea Brick 500g
1 reviewThis brick was stored in Kunming since 2006, it was made by using the best raw...
2016 Chawangpu Manzhuan Gu Shu Huang Pian
0 reviewsWhen people pick the tea from ancient trees, usually they pick one bud and three to...
Quotes - Pu-erh
„Some tea collectors believe "ripened" Sheng Cha should not be aged for more than a decade.“
Quotes Tags: Pu-erh, Shu - Ripe Puerh
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Video - Pu-erh
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Teas
2002 Yi Wu "Ancient Spirit" Raw Pu-erh Tea
2 reviewsMade entirely from spring 2002 material, this Banna wetter stored tea cake sports a smooth aged taste with...
Big Green Tree Yiwu 2004
1 reviewBig Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a reasonable price. The...
2012 Myanmar - Beyond The Small Mengsong
1 reviewThe raw materials of this cake came from villages in Myanmar, its north border on small Mengsong mountain....
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