„According to a survey released by the United States Department of Agriculture in 2007, the mean content of flavonoids in a cup of green tea is higher than that in the same volume of other food and drink items that are traditionally considered of health contributing nature, including fresh fruits, vegetable juices or wine. “
Selected grade famous high mountain green tea from Huilong Zhai, Dachang village,...
"Stone Flower" - Best green tea from our plantation on the mountain Meng Ding. Careful...
The Yunnan Mao Feng is one of most popular green teas from Simao
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia,...
Spring comes to Yunnan earlier this year. And also spring teas from regular spring...
High grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe...
„Steeping is the process of making a cup of tea; it is also referred to as brewing. In general, two grams of tea per 100 ml of water, or about one teaspoon of green tea per five ounce cup, should be used.“
Quotes Tags: Green tea, Tea infusion
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for the whole time in...
This tuo is made of wild arbor sun-dried material from Youle mountain, also called Jinuoshan, Youle is one...
pressed by stone mold into 250 grams cakes, autumn maocha Massive sweetishness in the back of...
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